From tapas and traditional dishes to local meats, fish and seafood, in Bodega Sepúlveda we offer you family recipes that have been modernized over time to offer you the real essence of Catalonia through our dishes.

SNACKS

Spicy Tuna
€9,50
Orio’s Anchovies
€16,50
Homemade anchovies with vinegar
€8,50
Olives assortment
€3,50
Codfish pastries
€10,50
Baked chistorra
€7,25
Bierzo’s spicy chorizos in red wine
€11,00
“Coca Sepúlveda”
€13,50
  • Catalan toasted bread with tomatoe, tuna, anchovies, pepper, olives and caviar
Spicy Tuna “coca”
€14,00
  • Anchovies, pepper and caviar
Ciutadella’s sobrassada with honey
€12,00
  • Sausage with ground pork, salt and paprika
“Cap i pota” with French dressing
€12,00
  • Beef head
Burgos’ black pudding
€6,50
Padrón peppers
€7,00
Stewed meat or mushrooms croquettes (each one)
€2,00/1,90
Baby squid croquettes (each one)
€2,10
“Mojama” with almonds
€13,00
  • Fileted salt-cured tuna
Smoked salmon with dill
€13,50
Stewed Chickpeas with Catalan sausages
€14,00
“Pochas” with cockles
€18,00
  • White beans
Iberian Ham D.O.
€24,00
“Cecina de León”
€14,50
  • Beef Ham
Iberian delicacy
€17,00
  • ham, “lomo” (loin of pork), chorizo and Spanish sausage
Manchego “extra viejo cheese”
€10,50
  • firm cheese aged for at least one year
Selection of cheeses
€17,00
“Coca” Toast bread with tomato
€2,80
  • We also have bread without gluten

SALADS

“Mezclum” house salad
€11,00
Tomatoes salad with 3 tuna
€16,00
  • Spicy tuna, tuna belly and ″mojama″ (dried salted tuna)
Marinated quail things salad
€14,00
“Esqueixada” Codfish salad
€13,50
Courgette carpaccio with codfish and Parmesan
€15,50
Tomato with anchovies and tapenade
€13,50

EGGS

Fried eggs with paper-thin slices of Iberian ham
€13,00
Fried eggs with foie
€18,00
Fried eggs with sautéed lobster’s moustache
€23,00
Scrambled eggs with black chanterelles (mushrooms) and squid
€16,75

SEAFOOD AND FISH

Marennes Oléron’s oysters (each one)
€4,00
  • 3 minimum
Steamed Mussels with Jerez wine and citrus fruits
€12,00
Cockles
€16,00
“Pescadito frito”
€13,50
  • Small fried fish
Tuna carpaccio with soya
€16,00
Prawn carpaccio with citrus
€17,50
  • lime, ginger and celery
Fresh baby squids with Santa Pau’s beans
€18,90
Galician-style octopus
€20,50
Red prawns
€20,50
Marinated sardines (each one)
€3,25
Baked codfish
€25,00
Grilled fish of the day or “Donosti” style
€S.P.M.

MEATS

Meatballs with mushrooms
€16,00
Meatballs with squid
€16,50
“Cap i pota”
€16,00
  • Stewed beef’s head with mushrooms
Grilled beef steak
€26,00
Beef steak with Café Paris sause
€27,00
Nebraska entrecote (350 gr)
€33,50
Snails
€15,00
Veal tripe
€15,00
Stewed pig’s trotters
€14,50
Rabbit’s ribs in garlic sauce
€15,50
Stewed oxtail
€21,00
  ASK ABOUT OUR DAILY DISHES

DESSERTS

Lemon pie
€6,00
“Mató” cheese pudding
€5,00
  • Cottage cheese
Truffles and “Carquinyolis”
€7,00
  • Traditional almond cookies
Strawberries with Pedro Ximénez sorbet
€7,50
“Tocinillo de cielo”
€5,25
  • Sweet egg pudding
“Cigarros and Tejas de Tolosa”
€4,50
  • Cookies
Chocolate and pannacotta cake
€6,00
Carrot cake
€6,00
“Borracho”
€6,00
  • Sponge cake with liquor
“Delacrem” Icecreams
€6,00
  • Amaretto, gianduia, pineapple and Ginger, maracuya, mojito