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Traditional cuisine and “tapas with tablecloths”

bodega sepulveda buñuelos

Gastronomy, blog about restaurants and new gastronomic trends, describes our restaurant and its history, as well as our concept of “tapas with tablecloths”. Read more here.

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Bodega Sepúlveda, recognized as patrimony of “gourmanity”Bodega Sepúlveda appears in the book “Els Coloms de La Boqueria”

Recent Posts

  • Josep Solà, owner of Bodega Sepúlveda, awarded by the National Hospitality Awards 2019
  • Crónica Directo has named us one of the best restaurants to eat home cooked food in Barcelona
  • The secret of our Hake Cocochas in a Pil Pil Salsa
  • Bodega Sepúlveda ranks in the Top 50 at the Premios Macarfi 2018
  • We are taking part in the 8th annual “Tapa Solidària” in Barcelona

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